Super quick snack, from Dona Hays Fast Fresh and Simple show on tv. You can use potatoes or sweet potatoes for this. Peel the potatoes very thin like a ribbon- it would help if you had large size potatoes. In a large bowl mix the potatoes with a tbsp of butter, a pinch of salt, lots of thyme and freshly grated parmesan.
Lay them like tiny flat bundles on a baking tray. Pop them into the oven for about 15-20 minutes till they turn crisp and golden.
(Use a baking sheet to avoid the potato sticking to the tray)
Lay them like tiny flat bundles on a baking tray. Pop them into the oven for about 15-20 minutes till they turn crisp and golden.
(Use a baking sheet to avoid the potato sticking to the tray)
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